What a glorious morning ! We've had a much needed extra hour in bed after finishing the October Menu for the month and we're excited for...

October is one of my favourite months of the year, it's really turning autumnal and so is our menu for this month. New on the menu we've...

It's a great shame we've had to do this. I feel very heavy-hearted because in the main it's not actually people locally, or in wider...

Moules Frites hold a very special place in our hearts, it's what we started out serving at La Petite Bouchée when we first started out....

We've been asked a lot for our recipe for Coquille Saint Jacques this month. It's been very popular. In fact this last weekend out of 40...

We are so proud and delighted to tell you that we have just scooped a Gold award in the prestigious Taste Of The West Awards. Our PR...

Well  lets hope so ? The village sparkles in the sunshine and has a whole different feeling to it. We've been very busy this last month...

It's National Vegetarian week this week and to celebrate we're cooking up some of our delicious Ratatouille. I used to watch my darling...

When ever I hear the lyrics to this iconic Rogers and Hammerstein song from Carousel, it makes me think of sunshine and smiles. June is...

Wow. We are still recovering from the most brilliant evening on Friday night, when we officially ‘launched’ La Petite Bouchée, in...

We've been asked if we can flag up availability for May and so I thought the easiest way was to post here once a week. I know there have...

Welcome to the spring edition of our newsletter. Since moving to Mid Devon in February, we’ve been busy getting our beloved La Petite...

As many of you will know, La Petite Bouchée, our very unique and friendly French restaurant, has just moved from south east London to...

The first time I tried steak tartare was at the Beach Plaza hotel in Monte-Carlo. I was twenty-one and attending the Rendezvous de...

Spring is beginning to spring here in Devon and although there's less of a biting cold, there's still definitely a nip in the air here in...

Since moving to Devon, just two weeks ago, it’s been all systems go, trying to ensure that we can open our fabulous French restaurant as...