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Anita-Clare Field
Dec 24, 20182 min read
HAPPY CHRISTMAS
Anyone else wondering how we got from here to Christmas to quickly this year? Yes me too... We're busily preparing for the last service...
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Anita-Clare Field
Oct 28, 20182 min read
November Newsletter.
What a glorious morning ! We've had a much needed extra hour in bed after finishing the October Menu for the month and we're excited for...
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Anita-Clare Field
Apr 29, 20184 min read
From Carcassonne Via The B3137
Cassoulet has been a very popular dish this month in the restaurant. It's one of my all time favourite French classics and I used to love...
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Anita-Clare Field
Mar 19, 20183 min read
MARCH Newsletter
We're sitting here bathed in sunshine on another snowy morning here in Witheridge. It's meant to be spring ! Which reminds me, its time...
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Anita-Clare Field
Feb 27, 20182 min read
Potatoes Provençal
Sometimes the simplest, least complex dishes provide the most pleasure. At La Petite Bouchée, we follow this ethos, using prime, locally...
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Anita-Clare Field
Feb 12, 20182 min read
Beware the Ides of March....
Panic over, Its okay.. We're not open on March 15th so we're safe! However, we are kicking off March with several exciting new changes....
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Anita-Clare Field
Jan 8, 20182 min read
Happy New Year !
Happy New Year ! We hope you've had a wonderful time celebrating the holidays with your family and friends? We're gearing up to returning...
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Anita-Clare Field
Oct 31, 20172 min read
Coquille Saint Jacques
We've been asked a lot for our recipe for Coquille Saint Jacques this month. It's been very popular. In fact this last weekend out of 40...
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Anita-Clare Field
Jul 1, 20172 min read
Hotter Than July ...
Well  lets hope so ? The village sparkles in the sunshine and has a whole different feeling to it. We've been very busy this last month...
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Anita-Clare Field
Jun 14, 20174 min read
La Petite Bouchée Summer Newsletter
Summer is here! As I write this, the sun is shining through the windows of La Petite Bouchée and we’re looking forward to a season of...
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Anita-Clare Field
May 17, 20172 min read
Classic Ratatouille
It's National Vegetarian week this week and to celebrate we're cooking up some of our delicious Ratatouille. I used to watch my darling...
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Anita-Clare Field
May 15, 20172 min read
June is Bustin' Out All Over...
When ever I hear the lyrics to this iconic Rogers and Hammerstein song from Carousel, it makes me think of sunshine and smiles. June is...
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Anita-Clare Field
May 14, 20172 min read
We're Open !
It seems like only yesterday that we moved our quirky French brasserie down to mid Devon, from south east London. It was in fact, nearly...
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Anita-Clare Field
Apr 29, 20173 min read
Welcome Home Chicken .... or Poulet Rôti aux Fines Herbes.
We may have moved to Devon in late February put last weekend was the first weekend Caroline and I had spent under the same roof. Finding...
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Anita-Clare Field
Apr 28, 20172 min read
Ready, Steady, Launch
Wow. We are still recovering from the most brilliant evening on Friday night, when we officially ‘launched’ La Petite Bouchée, in...
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Anita-Clare Field
Apr 10, 20172 min read
Tasting Tasting...... Come in Devon?
As you know, since moving to rural Mid Devon with our little French restaurant back at the end of February, it’s been incredibly busy...
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Anita-Clare Field
Mar 29, 20173 min read
La Petite Bouchée Spring Newsletter
Welcome to the spring edition of our newsletter. Since moving to Mid Devon in February, we’ve been busy getting our beloved La Petite...
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Anita-Clare Field
Mar 27, 20174 min read
A Potted History Part 1
As many of you will know, La Petite Bouchée, our very unique and friendly French restaurant, has just moved from south east London to...
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Anita-Clare Field
Mar 26, 20173 min read
Steak Tartare
The first time I tried steak tartare was at the Beach Plaza hotel in Monte-Carlo. I was twenty-one and attending the Rendezvous de...
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Anita-Clare Field
Mar 11, 20173 min read
Short Rib Carbonnade
Spring is beginning to spring here in Devon and although there's less of a biting cold, there's still definitely a nip in the air here in...
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